5 SIMPLE TECHNIQUES FOR WHISKY BLENDING WATER

Zach Johnston Considered one of my all-time most loved and might’t-overlook blends is actually a base of Kentucky bourbon accented with Scottish Islands peated malt. For this, I’ve mixed 1.five ounces of Knob Creek nine-Yr Tiny Batch Bourbon with 0.5 ounces of Talisker ten (a peated solitary malt). The Knob Creek is really a classic cherry-bomb